HONEY TOPPING
With a warm color and a sweet and soft flavor, this smooth sauce that doesnt crystallize on the gelato.
MASCARPONE 30
A concentrated powder product that can be added to a milk base to obtain a gelato with the aroma of fresh...
MIX PER ECLAIR
PreGel’s Éclair Mix is the newest solution to cumbersome puff preparations for all your choux pastry...